Unlike some of my blogger friends like Clotilde I rarely remember to take pictures of the meals we eat (and there are many of them, I assure you). We were all just blown away by the quality and choice of seafood in Venice. For our dinners we returned to Alle Testiere, where we had had a wonderful meal on our last visit with P., and tried Antiche Carampane for the first time. In neither place did we see a menu; we were simply read a list of what was fresh that day and how it was prepared, and both were impressive.
For lunch we enjoyed Banco Giro and Naranzaria, both on the small canalside campo near the Rialto fish market. All of the food was simple and impeccable. That, along with all the walking, and the occasional stop for a spritz or a glass of prosecco, constituted our Venice visit. Could be worse.
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